Welcome to Koinobio's online shop !

In Greece, organic farming is only 4% of total arable land, probably around 5% in the Corinth area, including pasture and olive growth and vegetables. We could not negotiate with the large traders who were used to not even discussing the price. The farmer was like a shipwrecked person in a sea of sharks. He had no say at all.In Greece, late stage capitalism is testing new ways to create cheap and flexible labor forces. But we are testing new ways to resist, and to improve our conditions as dignified human beings.

We are a network of a dozen of young and old, small scale, low impact farmers. We cultivate ;organic produce all year round. We also collectively process the fruit of our labour in a natural way, to produce lemonade, olive oil, grape syrup, raisins, sun-dried tomatoes, tomato sauce, tahini, herb tinctures and more… Our intention is to cultivate in a just and fairway, respecting ourselves and the earth and provide a living soil to the next generation.